zamkniete
🕗 godziny otwarcia
Niedziela | - | |||||
Poniedziałek | zamkniete | |||||
Wtorek | - | |||||
Środa | - | |||||
Czwartek | - | |||||
Piątek | - | |||||
Sobota | - |
Friars Hill Road, Saint John's, AG Antigua and Barbuda
kontakt telefon: +1 268-734-8087
strona internetowej: spicesofindiaantigua.com
większa mapa i wskazówkiLatitude: 17.1314538, Longitude: -61.8354856
Alys Byrne
::Just had a takeaway from here. Delicious food, big portions. Highly recommend the Chicken Lollipop and Lamb Rogan Josh. Reasonable price.
Taurean Allen
::Friendly, Attentative and Hospitable. The server was quite welcoming. Server recommended options while I was contemplating my order. Gave compliments occasionally, and came to clear up finished items while I ate. Always being polite while interacting. The down side is the location, it has all the nuisances you come to expect in an open food court type of setting.
Deepanshu Agrawat
::Good place to eat Indian Food. The food is good in taste and hygienic. The staff is polite and they have quite a variety in their menu.
Al Flemming
::I really enjoyed the Vegetable Biryani. It was well seasoned with different herbs and spices. The Garlic Naan was also tasty. I couldn't wait to taste the Samosa. Sadly, it wasn't like my previous experience. The peas were too pronounced. If fresh peas aren't available then it is preferable to use lentils rather than canned peas or frozen peas. The tamarind sauce went well with the Samosa though. Another big disappointment for me was that the Indian style drinks were only available at the Redcliffe Street branch. The consistency of the Shrimp Goan Curry was too runny and I would have preferred if the shrimp were grilled rather than boiled. Spicy levels: Mild- Lightly spiced Medium- Spicy Spicy- Super spicy (Point of no return) **At least two waiters needed. ** See Full Review On Instagram @gourmetdelion **
Reetuparna Nath (Reet)
::I'm sharing the pictures of Diwali fest organized by Mr. Kenny, the owner of Spices of India restaurant at the Village Walk branch of the restaurant. This fest was held on the weekend following Diwali. Buffet dinner along with unlimited drinks and entertainment. It was a vibrant and colorful evening.